Raats Chenin Blanc 2006
Pineapple, pear and white fruit flavours with spiciness and aniseed with hints of butterscotch.
The palate is intensely concentrated and mouth filling with ripe peach and honey flavours.
R160.00

Springfield Chardonnay 2004
In fermenting this chardonnay the wine maker relied soley on the native yeast cells present in the grapes.
These cells have evolved over time and the current generation truly reflects their vintage and terrior that shapes their existence.
R115.00

Springfield Sauvignon Blanc 2007
Brilliant greenish in appearance, this is a dramatic wine full of ripe red peppers and passion fruit.
R110.00

Raats Original 2007
The reason why we call this wine Original Chenin is because often the natural fruit flavours in wine are dominated by overoaking. Therefore we returned to the Original fruit flavours of the Chenin grape and you will find uninhibited pineapple,
golden delicious apple and citrus flavours in this wine.
R95.00

Bellingham Johannisburger (250 ml)
The wine style is elegant with attractive fruit flavours. The initial sweetness ends in a dryish after taste.
R20.00

Nederburg Paarl Riesling 2004 (250 ml)
One of South Africa’s favourite dry-whites. It is fresh, crisp and dry, with a subtle grassy character
R18.00

Raats Cabernet Franc 2006
Dark garnet with pomegranate hues. Dark plum, cherry, cinnamon and clove notes on
the nose. Concentrated, silky round tannins that run from start to finish, showing smoky
dark chocolate and rich, plum flavours. This is one of the few single varietal
Cabernet Franc’s from South Africa and expresses the true potential and varietal
characters that Cabernet Franc has to offer.
R380.00

Springfield “The work of time” 2002
Springfield “The work of time” 2002 R150 Merlot/ Cabernet Franc and Cabernet fermented whole with native yeast and left
for five weeks on the skins. A slow 18 months of barrel maturation and 18 months
of bottle ageing. Rich, classic and complex from age.
R150.00

Springfield “Whole berry” 2004
This Cabernet Sauvignon is a velvet wine with softer tannins and classical Varietal characteristics.
R126.00

Raats Original Cabernet Sauvignon
85% Cab with 15% Malbec. Big fruit, lovely structure, gentle tannins. 16 months in French oak!
R110.00

Bales’ Miles Mossop Cab Sav/Merlot 2004
Medium-bodied, this fruit-driven blend combines ripe cherry and cassis with aromatic cigar box and cedar.
Soft, subtle tannins lead to a lingering, dry finish.
R80.00

(Click on images for enlargements)

Nederburg Baronne (250 ml)
Twelve months in oak has created a fruit rich flavour fusion of berries, spice and
cinnamon that echoes its noble heritage.
R25.00

Nederburg Rose (250 ml)
A charming mouthful of cranberry fruit, flecked with savoury interest.
R15.00

 

House White:

Perdeberg Chenin Blanc
A full body wine with a guava nose and tropical flavours. An easy-drinking wine.
R15.00 Per Glass
R50.00 Per Bottle

House Red:

Ses’fikele Pinotage
Soft and subtle with gentle spice.
R18.00 Per Glass
R70.00 Per Bottle

“Winemaking is an art: the one chance you have to express individuality –
and get away with it”